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Solgar CRAN FLORA

Simply Natural | Bowel & Urinary |  Solgar CRAN FLORA

Solgar CRAN FLORA 60 VegiCaps

Solgar CRAN FLORA 60 VegiCaps


Price: £19.99

Quantity:

Solgar CRAN FLORA with Probiotics Plus Ester-C Vegetable Capsules

Description
Solgars Cran Flora with Probiotics and Ester-C is a unique blend of highly concentrated cranberry powder, L. acidophilus and Ester- C which promotes and protects the health of the urinary tract and intestines, while also supporting a healthy immune system.

Anti-bacterial compounds in cranberry such as D-mannose, and to a lesser extent hippuric acid, inhibit pathogenic bacteria (such as streptococcus and E coli) in the urinary tract. At least part of this mechanism involves inhibiting bacterial adherence to the urinary tract’s mucosal surface. This action is especially useful in urinary tract infections (e.g.cystitis).

L. acidophilus is a natural probiotic found in the gastrointestinal tract and in fermented foods such as yoghurt. It is thought that probiotics colonise the small intestine, helping to promote a proper balance of intestinal flora while encouraging a favourable environment for the absorption of nutrients.

Ester-C, a non-acidic form of vitamin C formulated to be gentle on the stomach, utilises naturally-occurring vitamin C metabolites to increase the absorption and bioavailability of this essential nutrient.

CRAN FLORA is formulated specifically for those seeking support for urinary tract, intestinal and immune health.

Directions:
As a food supplement for adults, take two vegetable capsules daily, prior to meals, or as directed by a healthcare practitioner. Do not exceed directions for use.

If you are pregnant, nursing, taking any medication or have a medical condition, please consult your healthcare practitioner before taking this product.
Food supplements should not be used instead of a varied diet.

Ingredients
Two vegetable capsules provide:
Cranberry (50:1 concentrate) 800mg
(equivalent to 40,000mg (40g) of fresh cranberries),
Vitamin C (as Ester-C calcium ascorbate) 200mg,
L.Acidophilus 60mg (providing 6 billion micro organisms)

Vegetable Capsule Shell
(hydroxypropylmethyl cellulose)
Anti-caking Agents:
vegetable magnesium stearate